Chinese Food
All Recipes
Wonton with unique flavor
When it's cold, have a bowl. It's absolutely appetizing, warm and nutritious. It's good for the crew. Quick.
Sauerkraut
Can eat and can do
Kedgeree, a traditional Indian British cuisine
When studying in the UK, I was occasionally curious about what people in the dark cuisine Kingdom usually eat. So I would watch the BBC menu. It's said that this dish is often used as breakfast in England. It's easy to make. Of course, it's OK t... ...
Mutton and radish soup
The old people often say, eat carrots, eat ginger in summer. The doctor doesn't work out a prescription. . It implies that radish has the effect of disease prevention and treatment. It's cold in autumn and winter. People eat more hot things. So ... ...
Pork in pot
Guobaorou is a dish in Northeast China. My boyfriend is from Northeast China. He likes it very much. So I tried to make it for him. Hehe ～
[black silver carp] black fish head, radish and tofu soup
It's better to buy black fish head. The fish head I bought yesterday is still moving after being cut off. I'm afraid of it. But it's fresh. My husband and I were at home. So the boss opened the two sides. Yesterday, we cooked a pot. Unfortunatel... ...
Boiled meat slices
Today, I suddenly want to eat meat. Recently, I always like to eat pickles. I think it's best for me to cook pork slices in water. So he began to get seven, eight and done. This recipe is not very spicy. But it's already very delicious. When the... ...
Qifeng cake
I watched a lot of recipes and videos. It was slightly increased or decreased according to my own oven and materials. Let's try it together.
Frost is the best congee for health
It turns out that every solar term is a good time to keep fit. Although it's over the frost, I'll make up the recipe.
Amethyst wax gourd
After boiling, the white gourd is translucent. It's very beautiful. Food lovers often use this feature. The white gourd can also be transformed from a simple home-made dish to a delicate snack and dessert. I cook at will. Although it's the appea... ...
Chocolate cream
Materials from Sina blog FENDY baking every day
Sour, sweet and spicy mustard and salted vegetables
Mustard. It's not strange to the little friends in Northeast China. Every winter, my mother will magically marinate all kinds of salted vegetables. Mustard is the most common dish in Northeast China. It's sour, sweet and spicy. It's accompanied ... ...
Trial use of air frying pan golden pork chop·
I'm glad to have the chance to try Jiuyang air fryer. With it, you can make healthy food with less oil. And you don't have to worry about wasting oil any more. For the meat free food, the golden pork chop is very popular. It's Crispy on the outs... ...
Steamed white water fish
Culter Alburnus (commonly known as whitewater fish and Taihu white fish ) is a rare freshwater fish species, mainly produced in Chaohu Lake Basin, Taihu Lake and Zhujiajiao Dianshan Lake in Qingpu, Shanghai. White water fish is tender, delicious... ...
Boiled fish
My son likes the fresh water fish like sauerkraut. But since I bought a live grass carp and asked the merchant to help me scrape the scales and remove the internal organs, when I went home to change the knife, the fish was still moving. I refuse... ...
